Recipe: Toasted Spicy Nuts

Hey Birmingham

How is the Christmas shopping going? Anything wrapped yet

I have found a new recipe that is more addictive than crack.  To compliment your drinks, try Spicy Toasted Nuts.  Furthermore, they are really easy.

You need the following equipment:

  • One baking tray
  • One mixing bowl
  • One spatula

And the following ingredients:

  • One big bag of mixed nuts
  • Two tablespoons of sunflower oil
  • One tablespoon of salt
  • One teaspoon of sugar
  • One tablespoon of paprika
  • Half a teaspoon of cracked black pepper
  1. Set your oven to 180 degrees.
  2. Place all the ingredients into a mixing bowl and mix them well with the spatula.
  3. Pour them into a baking tray, lined with grease-proof paper and place in the oven.  Spread them out a bit.
  4. Bake them in the oven for five minutes then turn them over with the spatula.
  5. Bake for another five minutes then pour them into a bowl.  Allow them to cool and serve

They taste amazing, make you very thirsty, but they go great with beer or cider.

Enjoy your party!

Words & photos by chef Nick Gilmartin who can be contacted on @Nick1975 or find out more here.

#ChefsTable